Gluten Free Food Reviews

 

OOOOooo, yum. These are the one of the best substitutes for Oreos that I have found so far! And at $3.19 for an 8 ounce bag, it was money I didn’t regret spending.

These cookies look just like “real” oreos except the filling isn’t quite so white or so thick. However, the chocolate flavor is wonderful and compliments the satisfying texture and even the filling has a nice vanilla flavor to it.  Now, I must warn you, these cookies are very very crunchy. So crunchy, in fact, that when they are submitted to the dunk test, they do not get soggy and fall apart. They soften, but don’t melt in my hands. Overall, a decent cookie, hands down.

pros: great flavor and appearance

cons: crunchy crunchy crunchy

Rating: 3 1/2 stars

ShopNatural.com

AllergyGrocer.com

CeliacProducts.net

Vitacost.com

Ingredients:
Cookie: Gluten Free Flour (corn flour, soya flour, potato flour, corn starch, rice flour, potato starch, xanthan gum) Organic Dehydrated Cane Juice, Canola Oil, Cocoa, Eggs, High Fructose corn Syrup, Corn Starch, Natural Flavors, Soybean Lecithin, Baking Soda, Sea Salt. Cream Filling: Fructose, Canola Oil, Dextrose, Corn Starch, Soybean Lecithin, Natural Flavors.  

Ifg you wish, you can read what Naturally Gluten Free,

Locations to purchase and ingredient list coming soon!

This entry was posted on Thursday, February 8th, 2007 at 2:39 am and is filed under *Cookies & Biscotti. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.