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	<title>Comments on: It&#8217;s Here! The Gluten Free Food/ Product Give-Away for March</title>
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	<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/</link>
	<description>Honest reviews of gluten free products for a tastier life</description>
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		<title>By: Karen</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-750</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Sat, 08 Mar 2008 00:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march#comment-750</guid>
		<description>submitted via email:

Favorite movie - School of Rock

Kathy Cook</description>
		<content:encoded><![CDATA[<p>submitted via email:</p>
<p>Favorite movie &#8211; School of Rock</p>
<p>Kathy Cook</p>
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		<title>By: Bron</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-748</link>
		<dc:creator>Bron</dc:creator>
		<pubDate>Fri, 07 Mar 2008 21:25:11 +0000</pubDate>
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		<description>I love Pamela&#039;s Ultimate Baking and Pancake Mix. The pancakes made with it taste JUST like my family&#039;s buttermilk pancakes, especially if you leave out the egg(s) (I double the recipe on the bag because dh and I love to eat to plate-sized pancakes) and use 3 T. organic flaxseed meal/flour + 3 T. (filtered) water instead. I was out of eggs one day and remembered that as a former vegetarian, I used to substitute flaxseed and water for eggs. Wow! Not only did the pancakes cook up more fluffy than they did with eggs, you could reallllly taste the buttermilk that&#039;s in the mix. So that was truly a serendipity! Now I always use the flaxseed/water for pancakes.
Also, I love how I can use the baking mix for any of my nonGF recipes and they work perfectly--and in many cases, BETTER! For instance, I make peanut butter cookies with the Pamela&#039;s mix, and they turn out soft and chewy, instead of crisp and sandy. (I and dh like soft and chewy cookies.) And for some reason--I know not why--the recipe now also makes about a dozen more cookies, too. :-) (Email me and I&#039;ll send my recipe to anybody who wants it, okay?) I also make a fabulous marshmallow brownie recipe with the Pamela&#039;s mix, and my chocolate chip cookies are to die for...just like they always were, only now they&#039;re GF!

I get a big kick out of taking my recipes made with Pamela&#039;s Ultimate Baking and Pancake Mix to church parties, potlucks, as gifts, etc. and having people take a bite--then say, &quot;Wow! this is SO good! May I have the recipe?&quot;--and THEN I get to freak them out by saying, &quot;Sure! This is gluten-free!&quot; and watch their eyes almost pop out of their heads. They are almost as excited as I am...and almost always, they know somebody who is GF themselves, or their child, etc. etc. I get to pass on great info about the mix and help others, as well as delight the tastebuds of those present. A win-win situation for all. :&gt;)

Thanks so very much for having this blog and testing all these GF things!!!!

Blessings,
Bron</description>
		<content:encoded><![CDATA[<p>I love Pamela&#8217;s Ultimate Baking and Pancake Mix. The pancakes made with it taste JUST like my family&#8217;s buttermilk pancakes, especially if you leave out the egg(s) (I double the recipe on the bag because dh and I love to eat to plate-sized pancakes) and use 3 T. organic flaxseed meal/flour + 3 T. (filtered) water instead. I was out of eggs one day and remembered that as a former vegetarian, I used to substitute flaxseed and water for eggs. Wow! Not only did the pancakes cook up more fluffy than they did with eggs, you could reallllly taste the buttermilk that&#8217;s in the mix. So that was truly a serendipity! Now I always use the flaxseed/water for pancakes.<br />
Also, I love how I can use the baking mix for any of my nonGF recipes and they work perfectly&#8211;and in many cases, BETTER! For instance, I make peanut butter cookies with the Pamela&#8217;s mix, and they turn out soft and chewy, instead of crisp and sandy. (I and dh like soft and chewy cookies.) And for some reason&#8211;I know not why&#8211;the recipe now also makes about a dozen more cookies, too. <img src='http://glutenfreefoodreviews.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  (Email me and I&#8217;ll send my recipe to anybody who wants it, okay?) I also make a fabulous marshmallow brownie recipe with the Pamela&#8217;s mix, and my chocolate chip cookies are to die for&#8230;just like they always were, only now they&#8217;re GF!</p>
<p>I get a big kick out of taking my recipes made with Pamela&#8217;s Ultimate Baking and Pancake Mix to church parties, potlucks, as gifts, etc. and having people take a bite&#8211;then say, &#8220;Wow! this is SO good! May I have the recipe?&#8221;&#8211;and THEN I get to freak them out by saying, &#8220;Sure! This is gluten-free!&#8221; and watch their eyes almost pop out of their heads. They are almost as excited as I am&#8230;and almost always, they know somebody who is GF themselves, or their child, etc. etc. I get to pass on great info about the mix and help others, as well as delight the tastebuds of those present. A win-win situation for all. :&gt;)</p>
<p>Thanks so very much for having this blog and testing all these GF things!!!!</p>
<p>Blessings,<br />
Bron</p>
]]></content:encoded>
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		<title>By: Giveaways for parents &#124; A Mom's Life and Parenting Tips at NeenMachine.com</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-747</link>
		<dc:creator>Giveaways for parents &#124; A Mom's Life and Parenting Tips at NeenMachine.com</dc:creator>
		<pubDate>Fri, 07 Mar 2008 13:01:42 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march#comment-747</guid>
		<description>[...] at Gluten Free Food Reviews is giving away a box of gluten free all purpose flour from the Gluten Free Pantry and a trio of [...]</description>
		<content:encoded><![CDATA[<p>[...] at Gluten Free Food Reviews is giving away a box of gluten free all purpose flour from the Gluten Free Pantry and a trio of [...]</p>
]]></content:encoded>
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		<title>By: Reeva</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-746</link>
		<dc:creator>Reeva</dc:creator>
		<pubDate>Thu, 06 Mar 2008 16:45:39 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march#comment-746</guid>
		<description>I love florida&#039;s naturals fruit bites - they are gluten free!! Love them -- but i guess thats not a baking product.. in that case my favorite movie is Bad Boys..its hilarious and great action to boot.</description>
		<content:encoded><![CDATA[<p>I love florida&#8217;s naturals fruit bites &#8211; they are gluten free!! Love them &#8212; but i guess thats not a baking product.. in that case my favorite movie is Bad Boys..its hilarious and great action to boot.</p>
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		<title>By: melissa</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-745</link>
		<dc:creator>melissa</dc:creator>
		<pubDate>Wed, 05 Mar 2008 15:27:16 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march#comment-745</guid>
		<description>Our current favorite product is Gluten Free Pantry&#039;s gingerbread mix.  It is soo good as bread, sprinkled with powdered sugar or made as mini muffins.  I sprinkle a little bit of organic sugar on the top of the batter before I put it in the oven to make that wonderfully crisp top!  My kids LOVE this and will eat them for snacks or breakfast!

My favorite movie, right now, is &quot;Once&quot;.

Thanks!
~Melissa</description>
		<content:encoded><![CDATA[<p>Our current favorite product is Gluten Free Pantry&#8217;s gingerbread mix.  It is soo good as bread, sprinkled with powdered sugar or made as mini muffins.  I sprinkle a little bit of organic sugar on the top of the batter before I put it in the oven to make that wonderfully crisp top!  My kids LOVE this and will eat them for snacks or breakfast!</p>
<p>My favorite movie, right now, is &#8220;Once&#8221;.</p>
<p>Thanks!<br />
~Melissa</p>
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		<title>By: Shirley</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-742</link>
		<dc:creator>Shirley</dc:creator>
		<pubDate>Wed, 05 Mar 2008 00:06:49 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march#comment-742</guid>
		<description>I almost never buy GF specialty products. My GF flour mix is a combo of Asian white rice flour and cornstarch. It&#039;s more economical and I can make up a batch quickly that will last for months. I just add xanthan gum at the time of mixing to most, but not all recipes. I even use my former recipes just substituting GF flour and making sure all other ingredients are GF. So I guess my GF flour mix is my favorite. Did you know you can make almost any pie recipe into a crustless GF version by just adding 1/4 cup of GF flour to the mix. It works wonderfully for pumpkin, chocolate, coconut, etc.

And, my favorite movie has always been The Wizard of Oz. LOL, but true.</description>
		<content:encoded><![CDATA[<p>I almost never buy GF specialty products. My GF flour mix is a combo of Asian white rice flour and cornstarch. It&#8217;s more economical and I can make up a batch quickly that will last for months. I just add xanthan gum at the time of mixing to most, but not all recipes. I even use my former recipes just substituting GF flour and making sure all other ingredients are GF. So I guess my GF flour mix is my favorite. Did you know you can make almost any pie recipe into a crustless GF version by just adding 1/4 cup of GF flour to the mix. It works wonderfully for pumpkin, chocolate, coconut, etc.</p>
<p>And, my favorite movie has always been The Wizard of Oz. LOL, but true.</p>
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		<title>By: mare</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-738</link>
		<dc:creator>mare</dc:creator>
		<pubDate>Tue, 04 Mar 2008 03:08:14 +0000</pubDate>
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		<description>This is difficult!   I love the Second Nature Taco, Chili and burger mixes but my favorite product would have to be either maseca or tamari.

Currently we are watching a lot of Asian films, but I don&#039;t have a &#039;favorite&#039; movie.</description>
		<content:encoded><![CDATA[<p>This is difficult!   I love the Second Nature Taco, Chili and burger mixes but my favorite product would have to be either maseca or tamari.</p>
<p>Currently we are watching a lot of Asian films, but I don&#8217;t have a &#8216;favorite&#8217; movie.</p>
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		<title>By: Karen</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-737</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Tue, 04 Mar 2008 01:28:56 +0000</pubDate>
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		<description>submission via email:

gluten free pantry&#039;s all-purpose flour by Beth and Pamela&#039;s baking mix
 
my daughter is also going through a OZ movie phase AGAIN
she is 9 now and we have watched it three times the last week--when she was 6y/o we had to watch it 2x a day until she learned all the songs...I love the way Judy Garkand sings Somewhere Over the Rainbow
 
have fun this month!
Sandra</description>
		<content:encoded><![CDATA[<p>submission via email:</p>
<p>gluten free pantry&#8217;s all-purpose flour by Beth and Pamela&#8217;s baking mix</p>
<p>my daughter is also going through a OZ movie phase AGAIN<br />
she is 9 now and we have watched it three times the last week&#8211;when she was 6y/o we had to watch it 2x a day until she learned all the songs&#8230;I love the way Judy Garkand sings Somewhere Over the Rainbow</p>
<p>have fun this month!<br />
Sandra</p>
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		<title>By: kristi</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-735</link>
		<dc:creator>kristi</dc:creator>
		<pubDate>Mon, 03 Mar 2008 18:27:21 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march#comment-735</guid>
		<description>I&#039;m just starting to experiment with gf foods, but the whole family is very fond of Gluten Free Pantry&#039;s chocolate truffle brownies.</description>
		<content:encoded><![CDATA[<p>I&#8217;m just starting to experiment with gf foods, but the whole family is very fond of Gluten Free Pantry&#8217;s chocolate truffle brownies.</p>
]]></content:encoded>
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		<title>By: Karen</title>
		<link>http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march/comment-page-1/#comment-734</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Mon, 03 Mar 2008 17:17:42 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreefoodreviews.com/its-here-the-gluten-free-food-product-give-away-for-march#comment-734</guid>
		<description>Submission via email&quot;

I am new to the gluten-free foods world, but so far my favorite item is the Glutino pretzels!!!  I even used them in my favorite seasoned pretzel mix and they turned out great!  They are pricey, however.  BUT, if I am yearning for a delicious, crunchy snack, these are totally the way to go!!!
 
I also tried the Namaste cookie mix.  I added chocolate chips, coconut, and a little bit of crunched up heath bars.  I was delighted with the results!  They were the best when they were still warm out of the oven.
 
Are there any brownie recipes that are not dark chocolate?  I tried the Namaste brownie mix, which was good, but I prefer the milk chocolate-type of brownie as apposed to the dark chocolate type which seems to be all that I can find.
 
THANK YOU a million times over for your reviews and emails!  It certainly makes life a little easier when dealing with what seems like impossible eating!
GOD BLESS!!!
 
Laura M. Johnson; RDMS, RVT</description>
		<content:encoded><![CDATA[<p>Submission via email&#8221;</p>
<p>I am new to the gluten-free foods world, but so far my favorite item is the Glutino pretzels!!!  I even used them in my favorite seasoned pretzel mix and they turned out great!  They are pricey, however.  BUT, if I am yearning for a delicious, crunchy snack, these are totally the way to go!!!</p>
<p>I also tried the Namaste cookie mix.  I added chocolate chips, coconut, and a little bit of crunched up heath bars.  I was delighted with the results!  They were the best when they were still warm out of the oven.</p>
<p>Are there any brownie recipes that are not dark chocolate?  I tried the Namaste brownie mix, which was good, but I prefer the milk chocolate-type of brownie as apposed to the dark chocolate type which seems to be all that I can find.</p>
<p>THANK YOU a million times over for your reviews and emails!  It certainly makes life a little easier when dealing with what seems like impossible eating!<br />
GOD BLESS!!!</p>
<p>Laura M. Johnson; RDMS, RVT</p>
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