Comments on: Food For Life Brown Rice Tortillas

By: Sarah

Sarah — Tue, 08 Jun 2010 15:19:11 +0000

I always heat them. I think it might be a habit of such a long time living GF. However, I must say it makes an excellently fun twist on a Cuban sandwich to use these wraps instead of bread, and it’s quick!

By: Beth

Beth — Thu, 22 Jan 2009 06:22:04 +0000

I’m new to the world of Gluten Free, but have slowly found many of my old favorites in GF form. Like the wonderful Food For Life Brown Rice Tortillas. Although the ones I have seem a bit tough, they work for me. I found they soften up if I spritz them with water, put them between damp paper towels, or between to plates to keep the moisture in and heat them in the microwave. I found I have to but them together quickly so they don’t get to stiff, but they are the closest thing to my favorite old flour tortillas that I have found. They make excellent enchiladas, burritos and fajitas ;~)

By: Mark

Mark — Mon, 22 Sep 2008 00:19:15 +0000

spray them with a non-stick spay and warm them in a frying pan, all gluten free bread items to me at least taste better warmed up, then make a wrap.

By: Mark

Mark — Mon, 22 Sep 2008 00:17:27 +0000

Make great pizza’s on the grill, we love these tortilla the best we have found!

By: Karen

Karen — Tue, 02 Sep 2008 20:49:54 +0000

Hi Paul,

I would check the expiration date- or you may have gotten a bad batch as I buy these every few weeks and never had that problem. I find that microwaving makes them easier to roll, since they are stiff cold, or even room temperature. Good luck!

By: Paul

Paul — Tue, 02 Sep 2008 16:36:20 +0000

I use these wraps also in my GF diet. My problem is they tend to crack and fall apart all the time when I use it as a wrap. I have tried to microwave them, heat them in the ove and even toast them. Please give me some advice!! pdrpoet@yahoo.com

thanks!

By: liz

liz — Wed, 05 Mar 2008 13:25:09 +0000

I remember the first time we found these delectable tortillas…We LOVE the Food For Life Brown Rice Tortillas! We use them all the time …the problem we have a big GF family & use tons of these per month…over a case. Does anyone have a recipe that is like this wonderful tortillas? Also, have you found the Nature’s Highlites Pizza Crusts yet? They are fab too.

By: Karen

Karen — Sun, 30 Dec 2007 21:53:26 +0000

I am so glad you like them Colleen! They are a staple in my freezer- yum!

By: Colleen

Colleen — Sun, 30 Dec 2007 20:46:09 +0000

I bought these a while ago after seeing your review, but I hadn’t tried them because corn tortillas always seem to suffice. I ran out of corn yesterday and finally broke these open – OH MY! These are FABULOUS! I heated mine in a skillet and just added leftover turkey and some veggies, but I think these would be fabulous with anything! I’ve already gone through three! Thanks so much for your review – I NEVER would have tried these otherwise! So Yum!

Oh and Happy New Year!

By: carrie

carrie — Wed, 17 Oct 2007 12:18:18 +0000

wow! cool! I will have to see if I can find some of these!!