Posted on | February 1, 2007 | 14 Comments
These tortillas are found in the frozen food section of the natural foods store I frequent. .Â When defrosted in the microwave, theyÂ are chewy and dense and hold together anything you want to throw its way.I’ve filled it with saucy meats, salsa, eggs, and melted cheese, and it never became soggy or squishy. These tortillas are burrito size and can easily become and all-in-one meal with the right fillings. Eating the tortillas warm is best for burritos and wraps because the torilla is softer and easier to roll or fold. If they are cold or room temperature,Â the torillas tend to be a bit stiff.
I even toasted them in the oven to make a pizza, complete with basil tomato sauce, cheese and veggies. It was soo good, and remained chewy with a hint of crunch. Absolutely perfect.
Pros: great texture and flavor, holds shape well, excellent taste
Cons: Nothing I can think of!
Rating: 5 stars!!!