Vegan

Yummmmm, a steaming hot bowl of pasta on a chilly November afternoon. Sounds good to me! As I go about my cleaning and errands during the day, I sometimes keep a frozen gluten free product in the freezer to cook up while I put away groceries or get ready to pay bills.Â Brown rice [...]

Product Review: Ians Chicken Nuggets- gluten free/ GF/CF, allergy friendly

I really like making my own chicken tenders and nuggets. I use gluten free corn flake crumbles, a bit of egg and cooking and oil, and sha-zam! A chicken dish that my kids inhale in a matter of seconds. When I saw the Ians gluten free chicken nuggets in my local grocery store, I was [...]

Original Wheat & Gluten Free Cheesecake- Lean On Me Baking Company/ all natural/ no added sugar/ no trans fats

Cheesecake used to be my favorite dessert. I wouldn’t have it very often, but when I did, it was a dessert I would savor. I say “used” to be my favorite because I haven’t had cheesecake in ages,Â and haven’t taken the time to figure out a yummy gluten free version. Lately I have [...]

Glutino Sans Gluten Free Plain Premium Bagels- gluten free/ wheat free

Before going gluten free 18 months ago, I lived on bagels. Loved them. Especially with cream cheese and sliced strawberries, peanut butter, or strawberry jam . . . yummm. And before last week, I hadn’t tried a gluten free bagel because I convinced myself a decent tasting replacement just wasn’t possible. I am not sure [...]

Amy’s Garden Vegetable Lasagna- made with organic rice pasta & vegetables/ no gluten ingredients/kosher / corn free/ soy free

It’s been a while . . . almost a week and a half since my last review frozen foods review- uugggh. Now that my busy/crazy comittments are past, I am back on the GF review bandwagon. I also had high hopes of reviewing a great pie crust mix- Cause You’re Special Homestyle Gluten-Free Pie Crust [...]

Amy’s Bowls- Brown Rice & Vegetables with organic tofu- no gluten added/wheat free/ non dairy

To kick off my focus on gluten free frozen foods for this month, I just had to begin with an Amy’s product. To me, this line of frozenfood products has been a lifesaver while adjusting to a gluten free way of cooking and eating. Going gluten free often means more cooking from scratch with “new” [...]

Review theme for November . . .

So another month has passed and winter is definately trying to creep in over here in my area of the country. My husband and I ventured out to the PSU vs. Purdue football game today, with more than 108,000 other PSU fans, where theÂ temperature was a whopping 35 degrees on the way to the stadium. [...]